"Chotteler Nusstorte" mit 100% regionalen Zutaten"

Now available: "Chotteler" Nut Cake, made with locally sourced walnuts.

Purchased as whole, 100% regional walnuts. Cracked, sorted, and selected using our own nutcracker, then blended with regional honey from Ettiswil and 100% regional dairy butter, produced in Willisau. Finally baked with natural ingredients and no preservatives.

Simply delicious and all-natural.

Nut Cake diameter: 14 cm.

Sun-sealed, keeps for approximately 10 weeks.